FABG Ltd
16 High Street
Catworth, HUNTINGDON
Cambridgeshire
PE28 0PF
E-mail: info@fabgroup.co.uk
FAB is the premier operator specializing in the UK Food court market. We offer a quality, bespoke service to our clients. We successfully operate both single & multi-site operations throughout the UK & are multiple operators of leading international brand Burger King.
We own & develop our own brands such as Lavazza Caffe Italiano, Café Select, 3Potatomore, Pizza Pronto & Traditional Favourites, amongst others. The Directors are foodservice professionals with an unrivalled track record in the industry. They are all investors in the business & have a hands-on approach to management. Site General Managers report directly to the Chief Executive. Our aim is to work in partnership with Clients & Brand Owners, to deliver excellence & continuous commercial innovation.
Directors
Tony Monnickendam:
- Non-Executive Chairman of FABG Ltd.
- An experienced and well respected industry leader in the hospitality sector.
- Formerly Managing Director, Retail - UK and Ireland, Compass plc.
- Formerly Group Director, Restaurants, Forte plc.
- Formerly Non-Executive Director Select Service Partner Ltd, All Leisure and O’Briens Irish Sandwich Bars.
John Morrison:
- Chief Executive Officer of FABG and co-led £8.25m MBI from Compass plc.
- Divisional Managing Director at Noble House Leisure and City Centre Restaurants (now The Restaurant Group).
- Operations Director at Granada Hospitality (now Moto) and previously Little Chef & Travelodge.
- A progressive, multi-disciplinary and successful career spanning over 25 years in the branded hospitality industry.
Tony Carson:
- A well-known and respected ‘serial entrepreneur’ within the leisure sector.
- 25 years award winning experience in the pub/restaurant industry.
- Successfully built up and sold several businesses, including “Dragon Inns” to Whitbread and “Jim Thompson’s Oriental” to Noble House for £13 million.
- Majority shareholder in Pub Company “Eat Your Heart Out Ltd” – operating Destination Dining Gastro Pubs and Bistro-Quality Suburban Quality local Pubs.
- Experience of M&A at corporate levels.
